A JOHN FRASER RESTAURANT

Renowned Chef John Fraser redefines the art of fine dining at Lilac. Tucked within the foliage of The Tampa EDITION's main floor, the menu showcases Chef Fraser's Mediterranean cuisine mastery, drawing inspiration from his Greek heritage and love for Turkish cuisine with a palate that has earned the restaurant an acclaimed Michelin Star. The space is a culinary marvel with an open format kitchen and select tableside preparations. The menu is a balance of seasonal, locally-sourced ingredients in bold, unique flavors. The experience is exceptional.